Château Mouton Rothschild 2018
• Domaine: Château Mouton Rothschild
• Appellation: Pauillac
• Classification: First Growth, 1èr Grand Cru Classé
• Origin: Left Bank, Bordeaux, France
• Importer: Laguna Cellar
Wine Notes: Mouton was not listed among the original First Growths. It was only one of two wines that made it onto the 1855 classification of the wines of Medoc, the other being Château Cantemerle which many felt was unjustifiably neglected and excluded in 1855 and the oversight was corrected the next year when Cantemerle was brought onto the classification list in 1856. Mouton's elevation, however, didn't come until an official re-classification in 1973. The late Baron Philippe de Rothschild single-handedly created and elevated the status of Mouton Rothschild. When he could not count his wine among the first growths, his wine label defiantly stated "Premier ne puis, second ne daigne, Mouton suis" ("First I cannot be, second I will not call myself, Mouton I am").
"The 2018 Mouton-Rothschild is blessed with a glorious and extremely pure bouquet of blackberry, wild strawberries, touches of blueberry and pressed violets, almost Margaux-like in style. As usual, the new oak is seamlessly integrated. There is an undercurrent of exoticism here, but it is very discreet and never overshadows the DNA of Mouton. The palate is medium-bodied with sappy black fruit, a fine line of acidity and layers of opulent black fruit. This is one of the more extravagant Mouton-Rothschilds in recent years, a little sweeter on the finish compared to the previous two vintages, yet maintaining freshness and tension. It will be irresistible in its youth, although it will benefit from a decade in bottle." - Neal Martin, vinous.com (November 2019), Ratings: 95-97, Drink: 2026-2060
"The 2018 Mouton Rothschild is composed of 86% Cabernet Sauvignon, 12% Merlot and 2% Cabernet Franc—there is also a splash of all the Petit Verdot they had, but it doesn’t even register in the percentage. Grapes were harvested September 10 to October 3, and the wine was blended at the beginning of December; it has 13.8% alcohol, and the tannins were slightly higher this year. Deep purple-black in color, it is a little closed to begin compared to some 2018s, slowly unfurling to reveal a profound nose of warm black plums, blackcurrant cordial, star anise, blueberry pie and mocha with suggestions of candied violets, oolong tea, camphor and unsmoked cigars plus a touch of crushed rocks. Medium to full-bodied, the palate delivers waves of opulent, spiced black and blue fruits with seamless acid lifting this gorgeous mouthfeel that is at once plush from the ripe fruit and firm and grainy from the super ripe tannins, finishing very long and wonderfully creamy." - Lisa Perotti-Brown, Robert Parker's Wine Advocate (4/23/2019, Bordeaux 2018 Issue), Ratings: 97-99
Effective October 18, 2019, the US Trade Representative's Office imposed a new 25% value-added tax (i.e., import tariffs) on a wide range of European products (including French wine, Italian cheese and single malt Scotch whisky) to penalize EU subsidies for Airbus. EU has made counter-claims agains the US subsidies for Boeing. A ruling by WTO on EU's counter-claims is expected in the spring of 2020.
For any Futures (en primeur) and Pre-Arrival items, our current prices are shown before taxes and tariffs. Prior to shipment, we may have to collect any tariffs levied by the US government at the time. Tariffs will be based on the date of importation and the rate of US tariffs in place at the time. Current rules exempt wines with alcohol content above 14.5% from the newly imposed 25% tariffs. We will offer free storage in our professional wine cellar in Bordeaux in the event of any delay in importation caused by the uncertainties created by tariffs.
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